Mild, herbal Hatch chile—New Mexico’s flavorful secret.

Hatch chiles, with their mild to medium heat and distinct herbal flavor, are a standout among chili powders. Grown in New Mexico and ranging from 1,500 to 2,500 Scoville units, they’re perfect for adding subtle warmth and depth to dishes. Use them in enchiladas, soups, or roasted vegetables for an authentic Southwestern kick.

Details: Certified organic. Origin USA. Native to the Americas, chiles have been used in North American Indigenous cuisine.  about North American spices.

Zero-Waste Spice Refills Packaged in Compostable Packaging:

• Small Refill: scant 1/4 cup volume (0.9 oz net weight)
• Large Refill: 1/2 cup volume (2.2 oz net weight)

Refill packaging is made from plants and safe for home composting. It's not meant for long-term storage; please transfer to airtight containers.

Reusable Glass Magnetic Jars:

• Small Jar: scant 1/4 cup volume
• Large Jar: 1/2 cup volume 

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